Young tender buds are picked just before opening in a meticulous harvesting process lasting only a couple of days each spring. This white tea gives a delightfully smooth nectar like cup and is a very popular white tea. When brewing this white you can use a generous amount of tea leaves allowing it to be steeped multiple times.
Ingredients: Organic Chinese white tea.
A revitalising and calming blend of organic fruit and spice.
Ingredients: Organic orange peels, organic apple, organic aniseed, organic blackberry leaves, organic peppermint leaves, organic cloves, organic cinnamon, organic rose hip peels, organic marigold blossoms.
Zestes d'orange biologique, pomme biologique, anis vert biologique, feuilles de mûrier biologique, feuilles de menthe poivrée biologique, , cannelle biologique, écorces d'églantier biologique, fleurs de souci biologique.
An excellent traditional Japanese drink considered a classical everyday tea. Rich in minerals this large leaf is taken from the lower shoots of the tea plant and yields a soft, discreet, and slightly nutty flavour. The subtle nuances make it suitable for both beginners and seasoned green tea drinkers.
Ingredients: Japanese green tea. Thé vert japonais biologique.
A luscious blend of fruity berries and hibiscus petals. A great pick-me-up when you think you have had enough caffeine.
Type: Fruit infusion - natuarlly caffeine free.
Ingredients: Hibiscus, Elderberry, Currant, Blackcurrant, flavouring (Redfruit Jelly, Cream and Blackcurrant).
Brewing: 3-5 minutes at approx. 100°C
Chocolate and Mint - a perfect combination - nothing more to add!
Ingredients: Organic cacao shell, organic peppermint. Coque de cacao biologique, menthe poivrée biologique.